Currently I use a Champ Chef Stryker (Jetboil knock-off) that weighs in at about 20 ounces, i’m looking to drop some weight on both the cooking kit and the fuel. My partner and I usually go for 2-5 night trips and most of the time carry mountain house freeze dried food, requiring 2 cups per package.

I’ve never used esbit but from what i’m reading it seems the way to go in terms of practicality and reliability. The ideal kit to me sounds like Caldera Cone + Toaks 1000ml + Gram Cracker. If you’ve got that or something similar that might suit my needs please shoot me a message, thanks!